Dear Feastlings,
I don’t imagine you’ll find anything particularly savage about these Sauvignon Blancs, but this Saturday, Kevin will be opening SB’s from all over the place, so whether you’re fond of the grapefruit-and-gooseberry style that hails from New Zealand or the dry, gravelly stuff from Cheverny, you’ll find something interesting here this Saturday at 2:00. The tasting is the customary $10 plus tax and tip, and reservations can be made by calling us at 326-9363 (sorry, no web or email reservations.) There’ll be snacks, crisp Sauvignon Blancs, and undoubtedly puns. Hope you can make it.
Savage (not really) Sauvignon Blanc
2015 Mt. Hector, “Estate” Sauvignon Blanc, Wairarapa
2014 Avennia “Oliane” Sauvignon Blanc, Yakima Valley
2016 Domaine du Salvard Chervny Blanc
2014 Château Guiraud Bordeaux Blanc Sec