Another little slice of gratitude

Dear Feastlings,

Thankfulness is a hit-and-miss prospect, particularly during these times of deep division, but with Thanksgiving fast approaching, our theme is still appropriate: with Thanksgiving dinner, you’ll need Thanksgiving wine on the table.  With Lee out sick for his tasting last week, we’re thankful that our pal Mike appears to be healthy and strong and ready to talk wine this week.  If you’d like to join us for the tasting of this week’s options for yet four more potential wines for your Thanksgiving table, you’ll want to do the following:

First, call us at (520) 326-9363 and let us know that we should hold a seat for you.

Second, show up on Saturday, November 9, at 2:00 pm.

Third, bring with you $18 plus tax and tip.  We’ll provide the glass, the wine, the education, and the Oxford comma.

Fourth, add these wines to the hopper for potential Thanksgiving pairings.  See you this Saturday.

 

Thanksgiving wines, again

 

You can see the pricing and the tasting order here.

 

2022 Vincent Wengier Chardonnay, Bourgogne AOC

2023 Luigi Giordano Vino Rosso (Nebbiolo, Arneis,) Vino Rosso d’Italia

2022 Brooks Pinot Noir, Willamette Valley AVA

2021 Brotte “Esprit” (Grenache, Syrah,) Côtes-du-Rhône AOC

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