Thankfully delicious reds
A little glass of red might do the trick.
Saturday Wine Tastings
Each Saturday at 2:00 pm, we open four different wines and talk about them- where they come from, who makes them, and what makes them special. A couple of light hors d’oeuvres accompany the tasting and those who attend are eligible for discounts on the wines. Reservations are required, and web and email reservations will not guarantee you a seat, to please make your reservation by calling (520) 326-9363
Past Saturday Wine Tasting
Thankfully delicious white wines
The wines we'll probably be tasting.
No tricks, just treats!
Way overdue for treats
Ready for Reds!
Lay that richness on me.
Trust fall
Trust me. Or taste for yourself.
Classically trained
Hello, Feastlings. We’re constantly on the lookout for what’s fresh and new and different on the wine front, but every now and again, we like to give a nod to what’s come before- wine, after all, has been made on a regular basis for some eight thousand years, and there are classics that should be […]
Back to your roots
Dear Feastlings, It’s not remotely unusual to see Bordeaux and Burgundy varietals planted in California, or to see Spanish or Rhone varietals planted throughout the New World, but over the years, the lines have been blurred enough that many people couldn’t even tell you where Malbec originated; as far as they’re concerned, it’s an Argentine […]
It’s safe to go outside
Oh, to be outside again.
Little sister
Every night can't be the pricey night.
Not from around here…
I'm sorry, you're from where, exactly?