Indigenous
Who doesn't like a little authenticity?
Wine
Feast offers a wine tasting every Saturday, another on the last Sunday of each month, and occasional wine dinners. Subscribe to our email list and you'll be the first to know about all of them.
Past Wine
Acid test
Sharp stuff.
Light on their feet: carbonically fermented wines
Dear Feastlings, Most people are familiar with the basics of winemaking: You smash the grapes, let them ferment, punch them down once in a while, and presto- vino. But we’ve also all experienced something that happened in the refrigerator out from under our watchful eye- the fizzy orange juice, sure, and the turned milk, but […]
A bridge across the Atlantic
Everybody's happy.
Do not look behind the curtain
Watch me pull a rabbit out of my hat.
A note from your meteorologist
The forecast calls for wind.
Tour la Loire
Loirelicious.
Come meet Mitch Cosentino and his delicious PureCru wines.
Talent plus experience equals deliciousness.
A rio runs through it.
Two countries, four wines, one river. Check.
Delle gemme italiane
Dear Feastlings, We love wine from everywhere- from coast to coast here in the US, all over the Old World and throughout the southern hemisphere as well, but if you look at the wine list here, you’ll see that we indisputably have a soft spot for that gigantic, boot-shaped peninsula: Italy. The wines are built […]