Let’s CHARD away!
Why not to dismiss Chardonnay: four different styles, at least one of which you're sure to like.
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Why not to dismiss Chardonnay: four different styles, at least one of which you're sure to like.
Whether it's the cool breezes we've gotten this past week, or whether it's because you want wine to accompany that steak you threw on the grill, there's reason enough to keep considering big reds as we slip into June.
The tasting's indoors, but these wines will be delicious al fresco- hurry, before the weather heats up!
Sweet Iberia, we love you. And your wine. we really love your wine.
Make some room in your refrigerator. It's time for sleek and crisp whites.
Want to know why you should be stocking your fridge with pink wine? Come find out.
Ripe, bright and refreshing. Are these wines from the Mediterranean? Nope. They're from the Central Coast of California.
The views, opinions and puns in the title of this tasting are those of the author and do not necessarily reflect the sense of humor of this establishment.
We love Rhônes. The dense, juicy reds of the south, the spare but muscular reds of the north, and the clean but floral whites from up and down the river all make us happy. As it turns out, we're not the only ones, and the Rhône has its share of New World imitators. But imitation, you'll remember, is the sincerest form of flattery.
We all have our "go-to" reds and whites from nearby- we're familiar with California wines- but how do we find our "go-to" French and Italians? Simple. Come to this tasting.