Feast offers a wine tasting every Saturday, another on the last Sunday of each month, and occasional wine dinners. Subscribe to our email list and you'll be the first to know about all of them.
Opportunity knocks once again when Fabio Longano comes to Tucson. He'll be bringing five truly exceptional Italian wines with him, and we'll be pairing a dish with each wine. It all promises to be pretty fabulous.
This month's Last Sunday tasting offers up mostly German stuff, but not everyone knows that Loosen Brothers also has interests in French and domestic wineries as well, namely Roche de Bellene and J. Christopher.
Yeah. We know. There are seemingly two camps. There are those who like nothing more than the rich, opulent style of California Chardonnay as we've come to perceive it. And then there are those who cast a supercilious glance and are unwilling to acknowledge its worthiness. As it turns out, however, there are more styles of California Chardonnay than meet the eye.
This Saturday's wine tasting is already beginning to fill up, as tastings with wines from Spain often do.
While the people of California are assuredly prideful over the Pinot Noir grown there, I don't think anyone would dispute the quality and beauty of Oregon terroir, and the quality and beauty with which it in turn imbues Pinot Noir.
This week's wine tasting features two reds and two whites from the northerly end of the Italian boot, and they're each excellent food wines. It turns out they're tasty to sip on their own as well, but we'll let you decide for yourselves how you'll best put them to use.
If you're ever remotely in doubt about a bottle of Old World wine you're inspecting, but you've never tasted it, turn the bottle around. Does it say "Imported by Kermit Lynch?" You've just virtually guaranteed yourself an exceptional experience. Come find out why
Wine fashions change frequently, but we at Feast always fall deeply for a classic grape of the Rhone: we love you, Syrah.
Gone are the days when the majority of wines from Chile and Argentina were strictly bargain bin plonk, and this tasting will offer you four reds- two from Argentina and two from Chile- who'll undoubtedly show you that firsthand.
Every now and again, we get the chance to put on a wine dinner with some really good wines. And once in a while, there's a clever and knowledgeable sort who puts on a dinner with us. What's more, we occasionally get to do a dinner with wines that have an excellent quality-to-price ratio. It's not often, however, that we get all three in one dinner.