Feast offers a wine tasting every Saturday, another on the last Sunday of each month, and occasional wine dinners. Subscribe to our email list and you'll be the first to know about all of them.
Greetings, Feastlings. This week’s tasting features Bordeaux’s South American friends. As it happens, Bordeaux varietals are quite content to grow in South American soil, so this week, Kevin offers up Bordeaux varietals grown in Argentina and Chile. These are all red, all delicious, and all markedly more affordable than their Bordelaise cousins. The tasting is […]
First off, Feastlings, let’s get something straight: Kevin named this week’s wine tasting. Four white wines, all Rhone varietals, but from around the globe. The tasting, as usual, begins at 2:00 pm on Saturday, April 11, and costs $10 plus tax and tip. Also as per usual is the fact that web or email reservations […]
Buon Giorno, Feastetti. This week Kevin pulls out four tasty Italian wines, each representative of their region. They’re all red, they’re all food-friendly and they’re all delicious. If you want to join us and taste them, plus have a couple of snacks and enjoy the company of like-minded wine sippers, bring $10 plus tax and […]
Precious Feastlings, Ever on our quest to get people to try new wines with more confidence, we still occasionally feature an importer for one of our wine tastings. We figure that once you get comfortable and learn to trust an importer, it’s a little less scary to spend a few extra dollars on a heretofore […]
Good Day, Feastlings. While there’s no shortage of Syrah from Washington, Malbec from Argentina, or Pinot Noir from the Central Coast, once in a while, it’s nice to remember where they hail from, so Kevin’s pulling out a handful of reds this weekend that are true to their Old World roots. If you want to […]
Hello, Feastlings. For as many grape varietals as there are that crop up all over the world- and there are a lot of them- a number of them are grapes that appear in various climes under different monikers. Some are easy to guess: Pinot Gris and Pinot Grigio are fairly obviously the same grape. Grenache […]
Hello, Feastlings. This week, Kevin pulls out reds from up and down the Americas, all with a delightful heartiness that offers backbone and ageability. And what’s more, one of them is on sale at a price that beats Costco. That, coupled with a parking situation that decidedly also beats the retail giant, makes our wine […]
Happy impending Spring, Feastlings. This week, Kevin celebrates the rites of Spring with four tasty pink wines. These aren’t the sweet wines you remember from your youth, either. They’re crisp, fresh, dry, grownup Rosés you can be proud to serve alongside nearly any dish. The tasting happens this Saturday at 2:00 pm, and chances are […]
Hey there, Feastlings. Remember “Sideways?” It’s that movie that made everyone eschew Merlot and start drinking Pinot Noir. Regrettably, it neglected to inform them that it’s dramatically more expensive to produce good Pinot Noir than it is to produce good Merlot. As luck would have it, however, Pinot’s got cousins all over the place, and […]
Queridos Feastitos, True, for those of us who don’t live in Spain or its environs, it’s easy to default to Rioja when we think of Spanish wine. It’s certainly a prolific region, and an age-old producer of excellent wine, but it turns out that Spain is a varied place, with a lot more to offer […]