Feast offers a wine tasting every Saturday, another on the last Sunday of each month, and occasional wine dinners. Subscribe to our email list and you'll be the first to know about all of them.
Those of you who’ve been getting these emails or attending our wine tastings for a while will know that we do our best to remind you periodically that when one is faced with a mysterious bottle of wine about which one knows nothing, one must turn the bottle around and investigate who it is that […]
My Dear Kind Sippers, In an attempt to banish the impression that Sake is strictly for your sushi-related enjoyment, we’re hosting a tasting of downright poetic Sakes this Sunday, June 24th. Our friend and sometime wine explainer Valerie Verkerke will be here telling you what these tasty rice wines are all about, and you’ll be […]
Hello, Wine Sippers. If you’ve chatted with me about wines that I’m convinced are an excellent value, I’ve probably extolled to you the virtues of Spain. The thing about Spain is the wines are really reasonably priced for the quality you get. The other thing about Spain is that in your own tasting history, unless […]
Hello, Wine Friends. The last Sunday of the month again draws near, and this month’s tasting promises to be delicious. Mary Grace Rodarte brings us wines that are all organic, sustainable and/or biodynamic. Time was, organic wine meant well-intentioned but not necessarily all that tasty. That’s changed, and we intend to prove it to you […]
Hi, wine tasters. Thursday is Wine Rep Day at Feast, which means a dozen or so people come to share wines with us in hopes that we’ll put them on our list. As a general rule, maybe a quarter or a third of the wines are potential candidates for the list, and we taste through […]
Hello, my Dionysian friends, As Arizona celebrates 100 years of statehood this month, we thought it might be a nice salute to our own pioneer spirit if we offered a tribute to some other pioneers as well. This month’s tasting features the pioneers of their respective wine-making regions, both New World and Old. The wines […]
The American Wine Society – Tucson Chapter is meeting at Feast for their February event, titled Comfort Foods with Comfort Wines. Chef Doug Levy is preparing a delicious four-course Iberian “comfort food” meal, with each course paired with a “comfort” wine. The event is scheduled for Saturday, February 18, 2012, at 5:00 PM. The cost […]
Hello, Feastlings. This month’s wine tasting offers Holiday wines, whether you’re in need of an easy little something to pour for a big group at the office or a special bottle for a more select group of you and yours, we’ll be sampling wines that might be a fun part of your holiday season. If […]
As part of the Tucson Culinary Festival, Kent Callaghan (Callaghan Vineyards), Todd Bostock (Dos Cabezas Wineworks) and Eric Glomski (Arizona Stronghold) will be here with their wines on Friday, October 28th. In their honor, we’ve put together a nine-course dinner, featuring three wines from each of them and a petite but fun dish with each […]
Dearest Feastlings, Wine dinners happen in Tucson on occasion, but seldom when it’s still a hundred degrees outside. This is predominantly because winemakers, marketing directors and wine folk in general pretty much get to decide when they’re headed where they’re headed. That is, if you can go sell wine to my brother in Colorado in […]